Halloween Candy Popcorn Candy Balls
Bored of caramel apples on a stick? Try these candy popcorn balls to get into the Halloween spirit!
Updated: 3/26/2024
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Ingredients
- 2 cups of caramel candies, unwrapped
- 10 jet-puffed marshmallows
- 4 tablespoons unsalted butter
- 2 cups popped popcorn
- 1 cup assorted leftover halloween candies (such as m&m's, candy corn, chopped kit kats)
- 1 bag of candy melts (either chocolate or white chocolate), melted
- halloween sprinkles (optional)
Steps
- Prepare a cookie sheet with wax paper; set aside.
- Place unwrapped caramels over a pot of simmering water and melt, stirring so they don't burn. Add in marshmallows and and butter, stirring to melt.
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